Jim 'Rhino' Reincke's Page

My Personal Motto:

Carpe 'Que...Seize the BBQ!

About me:

I am a competition barbeque cook, founder of the Illinois BBQ Society, Outdoor Cooking Gourmet, and host of BBQEmergency.com Radio Talk Show.

My occupation:

Sales & Marketing

My education, major course of study, and/or work experience:

Lover and student of life.

My easy cooking tip to members:

Don't burn the shrimp rumaki.

My food saving money tip to members:

The vacuum sealer is your friend.

My favorite healthy restaurants / eateries:

Subway & Quiznos

The food(s) I try most to avoid:

Beets. (Those things are evil!)

My cooking skill level:

intermediate

. . . What brings me here to Better Way Gourmet:

Just wanting to find a cohabitation location on the internet to hang out with other foodies.

How I heard about Better Way Gourmet:

From BlogTalkRadio.com